Passion Fruit Caipirinhas — A Favorite In Brazil
- 3oz Dafruta Passion Fruit nectar
- 1 ½ oz cachaca (may substitute vodka)
- 2 tsp superfine granulated sugar
- 4 lime wedges
Put lime wedges and sugar in a short 8oz glass and mash by pounding and pressing with a wooden spoon until the sugar is dissolved. Fill glass to the top with small ice cubes. Add passion fruit nectar and cachaca. Stir well.